Salsita Emma
16 oz · Net 1 lb
Bright, saturated jalapeño heat — no tomatoes. Grandma Emma's original.
Medium
$12.99
San Antonio, Texas · Since 2015
Bold Flavors,Tejas Made.
Nine small-batch salsas, cooking sauces and chili oils built from the Pérez family table — starting with Grandma Emma's recipe, and still made right here in San Antonio.
Hispanic-owned · Small batch · Shipping nationwide
GrandmaEmma'sRecipe
Hispanic Owned
Flavor Forward
Made in Tejas
Always Fresh
01 · The Range
Nine Salsas.
Nine Salsas.
One Family.
A founding table-salsa line, a specialty line of cooking sauces, and a premium chili oil — every one of them made in San Antonio.
Salsa de Tomatillo
16 oz · Net 1 lb
Tangy, roasted green table salsa. The everyday workhorse.
Mild+
Save 22% · $11.67 a jar
$35.00
Salsa Cremosa
16 oz · Net 1 lb
Creamy, avocado-forward and mild. Green jalapeño base.
Mild
Save 10% · $11.67 a jar
$35.00
Birria Adobo
16 oz · Cooking sauce
A ready-to-braise adobo base, with Tacos La Catrina. One jar, one pot, birria in an afternoon.
Mild+
$15.99
Chipotle Especial
12 oz · Sweet heat
Smoky-sweet chipotle. At home on a burger and in a marinade.
Sweet heat
$14.99
Vaqueros Especial
16 oz · Roasted
Cowboy-style salsa with a deep roasted backbone — jalapeño and chile pequín.
Hot
$14.99
Chipotle Vinegar Glaze
Finishing glaze
Wings, ribs, roasted vegetables. The last thing you put on before it hits the table.
Sweet heat
Save 17% · $16.67 a jar
$50.00
Salsa Macha Chili Oil
7 oz · Four ingredients
Toasted chile and seed oil. Gluten free, plant based — it spoons over everything.
Medium
$10.99
Sriracha Hot Chili Sauce
9.5 oz · with Singhs
A co-branded squeeze bottle built with Singhs — our template for chef collabs.
Medium
$10.99
The Variety Pack · $35
See the Variety Pack
Three salsas, one taco night, zero excuses.
Emma for the heat, Tomatillo for the tang, Cremosa for everybody else at the table. The three that started the company, in one box.
3 ×16 oz glass jars
$35Save $6 vs. singles
FreeShipping, every order
02 · Our Story
It started at
It started at
Grandma Emma's stove.
Tío Pelón's makes Mexican-inspired salsas, cooking sauces and specialty condiments built to enhance the taste, appearance and enjoyment of everyday meals. Founded in 2015 by Oscar Pérez in San Antonio, it's the Pérez family's culinary heritage that inspires everything we bring from our table to yours.
“We didn't invent a flavor trend. We bottled the one our family already ate every single day.”
Oscar Pérez · Founder
Read the full story2015
Founded, San Antonio
272
H-E-B doors
9
SKUs in the range
100%
Made in Texas
03 · Recipes
What people actually cook.
Short videos, real kitchens — ours and the Squad's. Every one opens on Instagram, and every one uses a jar you can buy today.
Salsita Dogs
Hot dogs the way they should be — Emma's red jalapeño straight over the top, no ketchup required.
Chicken Flautas
Rolled, fried and drowned in salsa verde. The tomatillo does the heavy lifting.
Squad recipe
Homemade Birria
One jar, one pot, an afternoon. Filmed by a Salsita Squad member in their own kitchen — which is exactly the point of the program.
Squad recipe
Tuna Tostadas
Cold, sharp, about ten minutes of work. Another one from a Squad member, built on the chili oil.
04 · Find Us
Already on 272
Already on 272
H-E-B shelves.
116 Texas cities, 789 SKU placements. If your store doesn't stock the one you want yet, ask for it at the service desk — that's how the next door opens.
Store locator
Find a jar near you
37Stores · 1 SKU
44Stores · 2 SKUs
102Stores · 3 SKUs
89Stores · 4 SKUs
Store count by SKU · of 272 mapped H-E-B stores
Salsa Macha is not yet in H-E-B distribution — currently direct-to-consumer and specialty retail.
05 · Salsita Squad
Get paid to share
Get paid to share
what you already love.
Our ambassador program. Food lovers, creators, chefs and local legends who put our jars in front of new people — and earn on every one that moves. No inventory. No cold sales.
FreeStarter kit of sauces
15–20%Commission, by tier
10%Off for your followers
The Heat Ladder · climb it, earn more
SalsitaDay one15%
Picosa10 jars16%
Muy Picosa25 jars17%
Fuego50 jars18%
Leyenda Local100 jars · your name on a label20%
06 · Co-Packing
Want your own label?
Start a co-pack conversation
Want your own label?
We co-pack.
We manufacture private-label salsas and sauces for restaurants and emerging brands out of our San Antonio facility — formulation through fill, label and case-out. We built our own brand on this line first.
01Formulation & bench samples from your recipe or ours
02Process authority, pH and shelf-life documentation
03Fill, label and case-out in 12 oz and 16 oz glass
04Lot-coded, traceable, retailer-ready cases
La Salsa Mail
Recipes, drops and the odd 15% off.
New flavors, where to find us, and what the family is cooking. No more than twice a month.